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food

  • Tate & Lyle admits ‘disappointing year’ as US buyer circles

    May 21, 2026

    Tate & Lyle has seen profit and revenue slip in what the ingredients firm described as a “disappointing year” marked by muted demand, as a US buyer circles. The FTSE 250 company saw revenue slip by three per cent to £2bn as profit before tax fell by 10 per cent to £238m in the year [...]

  • City analysts brand SNP food price cap ‘hair brained’ 

    May 19, 2026

    Top city analysts have slammed the SNP’s pledge to cap food prices as “hair brained,” as the party’s leader refuses to walk back from the policy.  City broker Shore Capital said the SNP’s proposals to cap the prices of some foods would risk diminishing choice, hampering investment in Scotland’s food industry and could even threaten [...]

  • Cranswick: Pig farmer pivots to bite-sized falafels as Brits embrace weight loss trend

    May 19, 2026

    A food conglomerate founded by pig farmers has been rewarded by its expansion into share-sized Mediterranean foods as weight-loss jabs and health kicks surge in popularity. Cranswick was established by a group of Yorkshire pig farmers in 1972, but has since expanded into falafel and houmous with its acquisitions of Mediterranean food brands like Ramona’s [...]

  • M&S eyes up Brits’ weekly shops as food arm set to expand

    May 15, 2026

    Marks & Spencer has not been shy over its ambition to conquer the British weekly shop, and the retail giant is nearing a crucial update on its foray into the UK’s fiercely competitive grocery market. M&S Food accounts for more than half (54 per cent) of the retailer’s revenues, and its recent warehouse expansions suggest [...]

  • Tate & Lyle shares soar on £2.7bn takeover bid

    May 14, 2026

    Ingredients giant Tate & Lyle soared almost 50 per cent after it received a £2.7bn takeover bid from an American food firm. The FTSE 250 firm saw its shares jump by 45 per cent on Thursday, to 543p, after its board said it is discussing the proposal from US company Ingredion. The bid stands at [...]

  • Eurostar menu: We were first to try the new food – was it good?

    May 14, 2026

    As the debate rages about whether it’s okay to drink pints of lager at 5am before boarding a Ryanair flight (how else are you supposed to get through it?), we at Morning Wire turn our thoughts to an altogether more refined method of transport: the Eurostar.  Readers of Morning Wire hardly need to be educated [...]

  • Chicken roll boosts sales but Greggs warns of food inflation

    May 12, 2026

    Brits’ warm embrace of the new chicken sausage roll has helped boost turnover at Greggs, but the company warned it could be burnt by food inflation if the Iran war persists. Greggs’ share price jumped more than six per cent on Tuesday’s market open, to 1,618p, though the stock remained down three per cent in [...]

  • Little Moons founder Vivien Wong: Building a London factory was one of our best decisions

    April 30, 2026

    Each week, we dig into the memory bank of the City's great and good. Today, Little Moons founder Vivien Wong takes us through her career.

  • Unilever beats analyst expectations but food spin-off costs up to €500m

    April 30, 2026

    Unilever beat analyst expectations to record nearly three per cent volume growth, despite a €500m hit from its food spin-off and falling revenue. The FTSE 100 consumer goods giant said it will face between €400m and €500m (up to £433m) of “stranded costs” after it offloaded its food brands – including Marmite and Hellman’s – [...]

  • Unilever gets Marmite reaction to McCormick deal as investor fury spreads

    April 28, 2026

    Unilever is facing a mounting investor backlash over its recent multibillion-pound tie-up with US food giant McCormick, with shareholders accusing the consumer goods behemoth of rushing the deal through without a vote and loading the new vehicle up with too much debt. Shareholders in the FTSE-100 conglomerate told Morning Wire that they were supportive overall [...]

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